INDUSTRIALS & ENERGY

Zimbabwe bakers urged to stop baking biscuits, confectioneries

The Grain Millers Association of Zimbabwe (GMAZ) says the country's flour stocks have improved, but has warned bakers not to "waste" supplies on confectionary and biscuits because the situation was st...

By Staff reporter | Published: 10 July 2019

BUSINESS NEWS

Zim duo making baking flour out of bananas

Two 20-year-olds who dove into business after high school in Zimbabwe, turning bananas into a low-cost alternative option to wheat flour.Where most youngsters would opt for a business degree before st...

By FORBES AFRICA | Published: 04 July 2018
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